Happy Easter everyone!
I will be busy at work this weekend (long weekend always means long hours in the restaurant) otherwise I would bake some Easter specialities.
But if you are baking Hot Cross Buns, Easter lambs (from yeast dough) or Easter cookies and simply need a break or if have some spare time while sitting next to the oven, waiting for your goods to be ready, I have something for you to look at.
Have a beautiful long weekend and peaceful holidays!
And happy Easter!