I think I might be opening a popsicle business soon.
Seriously, my cake-sicles turn out so much better than most cupcakes (even though I use the same batter!) – I wonder why!
For this one, I went back to my recipe for Fairytaleicious Cupcakes.
Unfortunately, I poured in faaaaar too much sugar so the batter turned out to taste very boring.
So I needed some taste and what does a clever caffein-addict do? Add coffee!
I added about two table spoons of high-quality instant coffee powder and then proceded like nothing had happened.
And the result is… marvellous!
There is one downside to it, though: just like last time I made popsicles and cupcakes but for some reason the cupcakes don’t taste as good as the popsicles.
They are somehow dryer and not as delicious.
Surely that’s a sign, right? 🙂